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Herb Biscuits

Herb Biscuits
2 cups biscuit mix
1/2 teaspoon Thyme Leaves
1/4 teaspoon Marjoram Leaves
1/4 teaspoon Oregano Leaves
1/4 teaspoon Onion Powder
1 cup milk

Lightly grease cookie sheet and set aside.

Place biscuit mix in large bowl and stir in seasonings. Add milk and stir with spoon just until biscuit mix is moistened.

Drop 10 equal-size biscuits from spoon onto prepared cookie sheet. Bake in preheated 425 F oven 12 to 15 minutes or until biscuits are lightly browned. Serve hot.